My Mother Helen was a cook. She had the knack for creating the most wonderful tasting food and our family gathered around her table every evening to partake in the dishes she lovingly made for us. Thanks mom this blog is a tribute to you.
Start-To-Finish: 25 mins.
2 cups Self-rising flour
1 cup Milk
1/4 cup Mayonnaise
~Heat oven to 425F. ~
~Grease 12 muffin cups. ~
~Combing all ingredients in a medium bowl. ~
~Stir just until the ingredients are moistened. ~
~Divide into 12 equal portions, one in each muffin cup. ~