Lemon Bars

Cathy's Recipe

Ingredients:

• 1 cup flour
• 1/4 cup sifted powdered sugar
• 1/2 cup butter softened
• 2 eggs
• 3/4 cup regular sugar
• 1/2 tsp. lemon peel
• 2 tbsp. flour
• 3 tbsp. lemon juice
• 1/4 tsp. baking powder

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Directions:

• Stir together 1 cup flour and 1/4 cup powdered sugar.
• Cut in softened butter till mixture clings.
• Pat into ungreased 8x8 pan.
• Bake at 350 degrees for 10-12 minutes.
• In bowl beat eggs, add granulated sugar, lemon peel and lemon juice.
• Beat till slightly thick about 5-10 minutes.
• Stir together 2 tbsp. flour, and baking powder.
• Add to egg mixture.
• Blend until just moist.
• Pour over baked layer.
• Bake at 350 degrees 20-25 minutes.
• Sift powdered sugar over top, cool

Enjoy!